
Indochina, Yunnan Catimor
From the misty highlands of Yunnan, Indochina, this Catimor varietal is processed using the honey method to bring out its natural sweetness and juicy clarity. Expect a vibrant filter cup bursting with notes of lychee, watermelon, and apricot, creating a tropical fruit-forward profile with a silky texture and refreshing finish. This is an adventurous cup that celebrates the unique terroir of Southeast Asia—bright, playful, and deeply satisfying.
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